

The Fishmonger takes 4th generation commercial fisherman, Tommy Gomes, on a coastal journey to connect with the men and women who put the best seafood on American dinner tables. The heroes of the sea risk life and limb to sustainably harvest finfish and bottom-dwellers; most are single-boat operators. Tommy joins chefs with Michelin stars and others who are passionate about how to make the most of their catch.
The Fishmonger takes 4th generation commercial fisherman, Tommy Gomes, on a coastal journey to connect with the men and women who put the best seafood on American dinner tables. The heroes of the sea risk life and limb to sustainably harvest finfish and bottom-dwellers; most are single-boat operators. Tommy joins chefs with Michelin stars and others who are passionate about how to make the most of their catch.
Ends 31 Dec 2025
Eng
Chi


New
E1
Barbecued Potato Chip
E1
Barbecued Potato Chip
New
The Fishmonger shows how underutilized fish are making their way to U.S. restuarants and dinner tables.
30mins
Ends 31 Dec 2025


New
E2
San Diego, The Tuna Capital of the World
E2
San Diego, The Tuna Capital of the World
New
In 1960, San Diego was the Tuna Capital of the World. Environmental and regulatory challenges made life toughe
30mins
Ends 31 Dec 2025


New
E3
Country of Origin
E3
Country of Origin
New
Over 90% of the seafood consumed in the United States of America is imported. In San Diego, California, a flee
30mins
Ends 31 Dec 2025


New
E4
Rules and Regulations
E4
Rules and Regulations
New
American commercial fishermen harvest sustainable fish responsibly and they have to abide by rules and regulat
30mins
Ends 31 Dec 2025


New
E5
Bottom Feeders
E5
Bottom Feeders
New
Edible sea creatures that live on the ocean floor are targeted and marketed by San Diego commercial fishermen
30mins
Ends 31 Dec 2025


New
E6
WTH is Monchong?
E6
WTH is Monchong?
New
The Pacific Ocean is loaded with delicious fish that you might not have heard of.San Diego commercial fisherme
30mins
Ends 31 Dec 2025


New
E7
Who's Footing the Bill?
E7
Who's Footing the Bill?
New
Good fish isn't cheap and cheap fish isn't good. Fishmonger Tommy Gomes explores the cost of American fish and
30mins
Ends 31 Dec 2025


New
E8
Buy American
E8
Buy American
New
American commercial fishermen are passionate about what they do. Find out why it's best to support them while
30mins
Ends 31 Dec 2025
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